District Departments » Child Nutrition Services » Menus, Nutrition Facts & Allergen Information

Menus, Nutrition Facts & Allergen Information

All meals, snacks and beverages sold and served at our schools meet state and federal nutrition regulations based on the USDA Dietary Guidelines. Our school meals are prepared and served by qualified and trained child nutrition professionals.

We offer a variety of nutritious meals that include lean proteins, whole grains and low-fat or nonfat milk options. A selection of fresh fruits and vegetables is available to all students with their meal. We also serve daily vegetarian options for our students.
Our focus is to enhance the diet of our students by making more nutritious options available to them during the school day and by providing nutrition education that will help them form healthy habits that will last a lifetime.
RBUSD TK-12 & CDC Menus
Due to ongoing product availability issues, we may serve items other than those listed on the menu.
Food Safety & Reheating Instructions
Nutrition Information
Allergen Information