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Menus, Nutrition Facts & Allergen Information

All meals, snacks and beverages sold and served at our schools meet state and federal nutrition regulations based on the USDA Dietary Guidelines. Our school meals are prepared and served by qualified and trained child nutrition professionals.

We offer a variety of nutritious meals that include lean proteins, whole grains and low-fat or nonfat milk options. Each cafeteria has a salad bar filled with fresh fruits and vegetables that is available to all students with their meal. We also serve daily vegetarian options for our students.
Our focus is to enhance the diet of our students by making more nutritious options available to them during the school day and by providing nutrition education that will help them form healthy habits that will last a lifetime.
Hybrid Distance & 100% Online Learning Menus
Nutrition Information
Allergen Information